A cocktail or more from the amateur mixologists of Our-Madill-Lowe
Friday, December 12, 2014
Honey I Drunk the Whiskey
Made this on a cold Thursday night and was tempted to call it "Sweet Jesus, is it not Friday yet!" but thought better of it. I had half a Meyer lemon left over from what I was cooking and it inspired a honey and Meyer lemon simple syrup - as in, melt about two teaspoons of honey with a little hot water and add the juice of half a lemon. All it needed was whiskey and there was some Powers Gold Label within easy reach!
2 oz Powers whiskey (My Dad's tipple)
1 oz Honey and Meyer Lemon Simple Syrup